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Cooking With A Farmer

Join us at the Union County Extension Office to learn the ways to cook different types of beef cuts and taste test on Tuesday, December 5th at 5:30 p.m. This class will be presented by Chef Shawn Hafele and Earle C. Clements Job Corps Culinary Program Students with local farmers providing the meat. The class is free to attend, but please call (270) 389-1400 to RSVP by November 28th.

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